Franciacorta is the first and only italian spumante produced exclusively with re-fermenting in bottle which obtained in 1995 the Denominazione di Origine Controllata e Garantita (DOCG), highest acknoledgement of wine quality.
The thing which identifies this wine is the name of the region where it is produced, well defined in its borders, where the grapes are cultivated and the producers have their farms.

• Franciacorta typologies produced in this area include:
• Franciacorta Brut, for people who like dry wine
• Franciacorta Satèn, for a more subtle and delicate taste
• Franciacorta Rosé and Franciacorta Millesimato for people who like a complex and well structured wine, which goes along well with all kinds of dishes
• Franciacorta Demi-sec for people who love a soft, pleasant and slightly sweet taste