Terre di Franciacorta rosso DOC "Ripa del Bosco"
Grapes
30% Merlot, 30% Cabernet Sauvignon, 30% Cabernet Franc, 5% Barbera, 5% Nebbiolo
Origin vineyards
Valle di sotto and breda, media collina, located in the Oglio's Park at Capriolo (BS)
Wine-making
Hand made harvested, grapes are picked from the bunch and macerated inside termocontrolled steel tanks
Ripening
24 months inside barriques
Sharpening
5 months in bottles before sale
Tasting notes
Ruby-red intense colored, tender taste, full-bodied and well structured, at nose it presents red fruits notes, spices and dried tosted fruits
Technical notes
Total acidity: 5,2 - 5,8 per 1000
Ph: 3,40 - 3,60
Total alcoholic content: 13 - 13,5 %
Sugar level: less than 3 gr/lt
Dry extract: 22 - 25 per 1000
Free sulphurous anhydride maximum: 25 mg/lt
Best taste temperature: 19 - 20 Celsius degree